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The Travelling Taverna

Founded by Konstantinos Eleftheriou of the bubble inn gastro pubs. Connie as all his friends call him has been running his food empire for over 12 years. His heritage and background is Greek Cypriot which shines throughout his menu’s showcasing his knowledge of mouth-watering Mediterranean food.

The travelling taverna was born out of lockdown so if you cannot come to us then we will bring a bit of authentic Greek cuisine to you with our pop up Greek hot coal grill.

We cannot guarantee the weather, but we can guarantee the taste.

Venues & Upcoming Events

The Travelling Taverna is making its way around Derbyshire. Here are a list of places and dates you can find us. Unfortunately, pre-ordering of our food is not available

  • Wednesday 21st February 4PM - 8PM

    The Vernon Arms, 21 Locko Rad, Spndon, Derby DE21 7AL

  • Thursday 22nd February 4PM - 8PM

    The Nags Head, 5 High Pavement, Belper DE56 1GD

  • Friday 23rd February 5PM - 9PM

    The Hop Flower, Beeley Close, Inkersall, Chesterfield S43 3EB

  • THE TRAVELLING TAVERNA UTTOXETER STORE

    3 Trinity Square, Uttoxeter ST14 8TH

    OPEN 12PM - 9PM TUESDAY TO SATURDAY

Allergy Information

Travelling Taverna Uttoxeter Menu

Spit Roasted Meat

  • Minced Lamb Skewers

    £10
    3 Skewers of spiced mince lamb, served on a toasted sourdough flatbread with a dressed salad and mint and yoghurt sauce
  • Spartucus

    £14
    Marinated Greek style chicken, a skewer of lamb and grilled Cypriot Halloumi all served on a toasted sourdough flatbread with fresh dressed Greek salad with lashing of zesty tzatziki sauce
  • Proper Pork Gyros

    £11
    Traditional seasoned pork Gyros, served on a sourdough flatbread with Greek salad and zesty Tzatziki.
  • The Mad Greek

    £16
    Marinate Greek style chicken, a skewer of lamb, grilled halloumi and pork Gyros served on a toasted sourdough flatbread with fresh dressed Greek salad and lashings of zesty Tzatziki.

Greek With No Meat

  • Grilled Cypriot Halloumi Kebab

    £10
    Slices of Cypriot Grilled Halloumi cheese served on a toasted sourdough flatbread with dressed salad and a homemade Greek slaw
  • Vegan Greek

    £10
    Dressed salad with a Greek slaw served on a toasted sourdough flatbread with spit roasted aubergine, courgette falafel balls, onion and peppers

Kebabies

Children's portions

  • Halloumi Kebaby

    £8
  • Chicken Kebaby

    £8
  • Lamb Seekh Kebaby

    £8
  • Vegan Gyros Kebaby

    £8

A Little Bit On The Side

  • Corn over coals

    £4
  • Padron peppers with olive oil & sea salt

    £4
  • Sea salt & oregano fries

    £4
  • Greeky Fries

    £4
  • Vegan Olives

    £4
  • Grilled Cypriot Halloumi

    £4

Fresh Greek Ingredients

Freshly grilled sourdough flatbreads, delicious freshly marinated chicken skewers, mouth watering lamb kebabs, authentic Cypriot halloumi cheese. All cooked over hot coals. And to finish off, freshly prepared salad and our homemade zesty tzatziki sauce

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